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Surely you are familiar with the delicious dishes prepared with squid absorption, Mixed fried, Fried squid, fried squid sauce, ... then is not it, but from familiar foods with a few simple variations in processing that you have created can be added to foods more attractive levels.
How to make coconut fried squid
Prepare materials for the coconut fried squid
- Fresh squid: 500g, you can use squid, squid as you like, however you choose to a little to the fried squid pieces are more beautiful;
- Coconut scraper: 150g, you can buy fresh coconuts for coconut scraping or is commercially available in the market to save time;
- Eggs do: 2 fruit;
- Meal Crispy: 1 package;
- Cucumber: 1 fruit;
- Lettuce: 200g;
- Spices: Seeds seasoning, pepper and oil, chili sauce, mayonnaise.
Process materials as coconut fried squid
- Coconut scraper: Add hot pan, lower heat, dry roasted, until coconut aromatic flavor, which is yellow;
-Squid: Wash, remove outer layer of skin, cut into bite size pieces, then chilled to a little squid with 2 tablespoons seasoning seeds for making coconut fried squid add bold;
- Beat 2 eggs and mix with ½ cup flour fried with little water, mix and beat them all hands to tan powder, matches that are smooth;
- Cucumber: washing, scrubbing his head pus two decorative sliced diagonally in between discs will display coconut fried squid;
- Lettuce: Wash each leaf, drain, put the disc around the rim;
Performing coconut fried squid
- Give the pan a sufficient amount of oil, heat until boiling oil old, medium low heat;
- Roll the pieces over the disk cartridge coconut, continue dipped into bowl mix egg + flour lightly fried then rolled through coconut discs, then pan fried, make a turn to the end. When you see the squid cooked, external powder turned yellow, aromatic flavor to the plate, you have oil absorbent paper;
- Presentation of the coconut fried squid was decorated disc available cucumber, lettuce, can decorate coriander, pepper trimmed flower hobby;
- For the chutney, mayonnaise disc to put coconut fried squid, you can add a few drops of lemon juice to the mix this rule to bring the very special taste it.
Requirements and tasted coconut fried squid
- Coconut fried squid dish is presented eye-catching, attractive, colorful nostalgic comedy, has a distinct aroma;
- When eating you will feel the sweet taste delicious blends of fresh squid, the aromatic crispy fried flour mix eggs, greasy taste of coconut combined with chili sauce and mayonnaise, very haapx guide it;
- With this coconut fried squid dish you should enjoy the hot moment to feel all taste, the crunchy, fatty and very attractive aroma of it.
It simply must not do, only takes about 20 minutes doing dishes made with coconut crispy delicious fried squid on this appeal is brought to you daily meals of family a very special dish, delicious and attractive and, not only that this dish is very suitable for small parties of your family because of luxury, its eye-catching.
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