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Nem Lui as special dishes of Hue was much loved by its own unique taste that is like no other, it is fleshy layers of meat with spices absorbed in skewers made attractive of this dish. Now you can fully enjoy this dish at home with instructions on how to make delicious grilled nem extinct and most below the standard.
Here's how to make nicely grilled Nem Lui and taste of Hue.
Raw material Nem Lui
- Pork: 250g
- Gio Song: 450g
- Cucumber + chopped onions + lemongrass
- Fresh noodle + rice paper
- Salt, sauce, seasoning seeds, pepper and oil.
- Served with raw vegetables: kale salad, basil, laksa leaves or herbs you like.
- Raw soups phase: fish sauce or soy sauce + 100g ground pork + 150gr liver pork + 450ml milk + flour + peanuts + paprika and sugar.
Details of the steps to Nem Lui
Along embarked on implementing nem lui how simple grill at home all of you.
Step 1: For live and pork sausage, dried onions in a large bowl with salt, sauce, seasoning seeds, pepper and cooking oil then mashed mixture and then wrapped in the refrigerator for about 3 hours.
Step 2: Herbs picked clean, rinse with salt water and drain. Cucumbers washed, halved and seeded cut into short bars. Lemongrass: clean cut into pieces about 15 cm.
Step 3: Apply a little oil on your hands, scoop spoon meat mixture on top of citronella wrap and press flat pieces of meat. Then put citronella meat wrapped up baking paper lined tray. Doing so until all ingredients do and you give into the oven for about 15 minutes and to 180 ° C temperature
Step 4: Give up meat when cooking oil will not dry roast, small tips you can use charcoal instead of microwaves will be fragrant and delicious than offline.
Pig liver washed, sliced to taste and pour fresh milk to soak for about 30 minutes, take out and then chopped drained.
Step 5: Celebrate roasted, crushed sesame. Flour mixed with water soluble.
Step 6: After finishing the preliminary processing of raw materials Nem Lui, the oil into the pan you heat it for non-fragrant garlic. Then the pork and stir-fry cooked liver. For paprika to simmer, boil until the meat is tender and soft seen you pour flour and stir well, when you see water vapor pappy you turn off the heat and add peanuts and sesame.
Enjoy dishes Nem Lui
Displays all the ingredients prepared on the table above, Nem Lui sliced taste. You can eat with noodles or rice paper, meat, indulge with basil and noodle soups.
Hopefully, with instructions on how to make simple grilled nem lui above you will learn the secrets of cooking her delicious and funding done this dish for the whole family to enjoy.
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