How to make delicious honey and roast beef beautifully

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How to make roast beef honey

Raw materials preparation

Fresh Filet Beef: 300g (Beef Filet aka filet - the best software and the cow was cut out from the inner part of the cow's back, especially at the end of the waist)
Cooking oil, soy sauce, honey
Garlic, pepper, five-spice powder, spices complete
Roasted sesame 1 tablespoon
Vegetables: lettuce, herbs of all kinds

Process materials

Take 300g of fresh beef Filet cleaned, selected pieces of beef have a large space with three fingers. Then a sharp knife sliced beef, note should not be too thin, and each slice is then ranked about 3mm disc beef
Cleaning vegetables, root then washed away to drain
Garlic bulbs to choose 1 peeled and finely chopped clean
Roasted sesame cleaning and pounding pounding very fine, fine

Proceed beef processing honey

Mixing and mixed seasonings: beef broth if it does take approximately 50cc + bad + 2 tablespoons soy sauce 2 tablespoons honey and 2 tablespoons of vegetable oil (you can use animal fat substitute) + garlic finely chopped 1 teaspoon + pepper + 1/2 teaspoon five-spice powder 1 teaspoon roasted sesame + yellow + a pinch of salt. Then stir with chopsticks and tasting again and can add spices or honey for bite-sized
Meat ranked in the disk drive brought mixed with medium spice mixture preparation and marinate for about 1 hour. Note the time you should marinate meat in the refrigerator to marinate.
Use the grill and then put pieces of meat in the oven or stove nuop up and always at 250 degrees C. Because the meat is sliced up the grill for about 2 minutes when the money, then the meat will tender, not rigid. If you grill at high heat and coal stoves because the temperature is not adjustable, so you must pay close attention and remember better when grilled flip two chips left nine evenly.
Ratings disc and use hot meat. Food can be eaten with noodles or sandwiches. You can add baking mix sweet and sour sauce, sweet pickled radish and carrots to make sauces for dishes and more attractive.

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