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Monday, September 28, 2015

How to make delicious crisps at home

How do French fries




To make crisps you need to prepare the following materials:

  1. Potatoes: 500g (recommended fresh roots are the same, absolutely not root sprout)
  2. Butter: 1 box (400g)
  3. Cooking oil: 400ml
  4. Oil absorbent paper
  5. Spices: sugar + salt + mayonnaise + chili sauce.

Guides make crisps

Step 1: Potato peeling the bark, cutting long pieces and thick taste. (So attractive and beautiful that you can trim your favorite shape). When cut to prepare a bowl of water for the potatoes to potato crop has not been intensive.




Step 2: Then take out the basket to drain, add boiling pot (so to add a little salt and sugar in a pot to boil potatoes and crispy fried easier more)




Step 3: When the potatoes cooked fish out soaked in cold water for 3-5 minutes, then take out to dry. (boiled potatoes not overcooked fried vulnerable when crushed)




Step 4: Let the oil in a frying pan on a stove set to simmer, pour the boiling oil to fry potatoes should pour oil flooded to rapid ripening and crispy potatoes you.




Step 5: When the potatoes are browned, take out available to a basket of oil blotting paper.

Step 6: Marinate potatoes taste, depending on the taste of each one of you may be eaten with chilli sauce or mayonnaise, butter.




Requires items crisps:

  • Golden French fries with delicious crispness.
  • Are fleshy, aromatic butter, grease water sotva not sick.
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