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Last time, Cuisine family has guided the mother how to cook delicious porridge for the baby salmon. And today, I will continue to share the recipe for porridge mother to baby tomatoes also extremely delicious and nutritious.
Ingredients for tomato soup
- Rice: 50 grams
- Glutinous rice 1 small handful
- Tomatoes: 1 small fruit
- Eggs: 1 eggs
- Spices: salt, fish sauce, seasoning salt
- Sesame oil
- Scallion
How to perform infant tomato soup
For rice and rice simmered in a pot with water, (and you should use a pressure cooker to security for the fast).
Tomatoes washed, seeded, finely grenadine.
Beat egg bowl, chopsticks defeated yolks and whites.
When nearly cooked porridge, tomatoes and eggs, stirring, tasting spices to taste, cover again until the soup puree completely. For porridge bowl, sprinkle with a few stalks scallions on top for extra beautiful and taste of the dish, mix with 2 tablespoons sesame oil.
Tomato rice soup again just beautifully fragrant medium by mixing red tomato with yellow of the egg, will inevitably bring your baby's appetite.
I wish you success with tomato soup.
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